Heritage Culinary Artifacts

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Final baba ganoush of the season, smoky from a wood fire and puréed with extraordinary amounts of garlic and toasted cumin. #babaganoush #sundaydinner (at At home in Napa)

Final baba ganoush of the season, smoky from a wood fire and puréed with extraordinary amounts of garlic and toasted cumin.
#babaganoush #sundaydinner (at At home in Napa)

October 02, 2016 by Lisa Minucci
October 02, 2016 /Lisa Minucci
sundaydinner, babaganoush

© 2011-2018, LISA MINUCCI